Ingredients
- 1 cup of sugar
- 1/2 cup of margarine
- 2 eggs, beaten
- 1 cup of mashed banana
- 1/2 cup of chopped nuts
- 2 cups of sifted flour
- 1 1/2 tsp of baking powder
- 1/2 tsp of salt
- 1/4 sour milk (to make, add 1 tbsp of vinegar to milk)
Step-by-step Instructions
- Cream sugar and margarine
- Add in the eggs and the banana
- In a separate bowl, combine the dry ingredients: flour, baking powder, and salt
- Add the dry ingredients to the banana mixture, alternating with the sour milk - a little of each at a time
- Fold in the nuts
- Grease an 8x4x3 loaf pan and add the mixture
- Bake at 350 degrees for 1 hour and 5 minutes
- Let cool and enjoy!
